Gluten Free Triple Chocolate Mini Eggs Cake
Big on chocolate, free from gluten - this award winning four-tiered delight is the ultimate Easter treat. Layers of rich chocolate sponge meet silky milk and white chocolate buttercream, finished with a crunchy topping of Cadbury Mini Eggs.
Who says gluten-free can’t be indulgent? This award winning four-tiered chocolate masterpiece is pure decadence - moist, rich chocolate sponges layered with silky milk and white chocolate buttercream for a melt-in-the-mouth experience. And to top it off, a generous crown of Cadbury Mini Eggs for that perfect crunch and creamy chocolate bliss in every bite!
woman&home
Easter Food Awards 2025 - WINNER BEST GLUTEN FREE CAKE
Packaging
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Recyclable packaging
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Secure outer box
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Bio-degradable film
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UK wide delivery available
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Create the perfect gift with personalisation extras
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Cutting guide included for the perfect portion size
Storage & Care
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Allow the cake to come to room temperature before eating, the butter cream shouldn't be hard!
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Once opened, store at room temperature in an air tight container.
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Leftovers? Occasion not for a few days? Keep wrapped and store in the freezer for up to 6 months.
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Use our included cutting guide for the generous portion size
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Keep uncovered as it will dry out
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Eat the cake straight out of the fridge or freezer - the cakes needs to be up to room temperature.
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Leave cakes in direct sunlight as the butter icing may melt.
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Leave unattended near kids, as the temptation will be too much!
Ingredients & allergens
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Ingredients & allergens
Sugar, Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono-calcium Phosphate, Sodium Bicarbonate), Thickener (xanthan Gum), Egg, Butter (Milk), Vegetable Fat: Palm; Vegetable Oil: Rapeseed; Water; Salt; Natural Flavouring., Vegetable Oils: Palm, Rapeseed; Water; Salt; Emulsifier: Polyglycerol Esters Of Fatty Acids; Flavouring; Colour: Annatto, Curcumin., Mini Eggs (Sugar, Milk, Cocoa Butter, Cocoa Mass, Dried Skimmed MILK, Dried Whey (from Milk), Vegetable Fats (palm, Shea), Milk Fat, Emulsifiers (E442, E476), Modified Maize And Tapioca Starch, Maltodextrin, Colours (anthocyanins, Beetroot Red, Paprika Extract, Carotenes), Flavourings.), Milk, Chocolate (cocoa Mass; Sugar; Fat-reduced Cocoa Powder; Emulsifier: Lecithin; Natural Vanilla Flavouring), White Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier: Soya Lecithin (E322), Natural Vanilla Flavouring), Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin (E322)), Natural Vanilla Flavouring (Soya), Cocoa Powder, Almonds (Nuts), Vanilla Extract, Raising Agents (E 450 (diphosphates), E 500 (sodium Carbonates)), Maize Starch., Xanthan Gum (E415).
ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.
Our gluten free cakes are made in a separate kitchen to our standard cakes, by a team who will only work in that kitchen all day and do not move between kitchens. Ingredients are stored separately and no equipment is shared between the gluten free kitchen and the kitchen where the rest of our cakes are made.
Reviews
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Son number 1 loved it
Gluten Free Triple Chocolate Mini Egg Cakemelissa e - -
Absolutely delicious
Gluten Free Triple Chocolate Mini Egg CakeRebecca W - -
My Grandson has to have free gluten free but the rest of the family enjoy it too xx
Gluten Free Triple Chocolate Mini Egg CakeBrenda L - -
Looked fantastic, I've only seen a photo , it was sent as an Easter present to my niece and family, nones going in the freezer, its being enjoyed too much
Gluten Free Triple Chocolate Mini Egg CakeJulieJulie W - -
Beautiful cake, the layers were all delicious and being gluten free was amazing
Gluten Free Triple Chocolate Mini Egg CakeEleni p - -
It is good to be able to trust a company and be able to find a cake that is not obviously gluten free. The texture was really good and the ingredients clearly of a very high quality.
Gluten Free Triple Chocolate Mini Egg CakeHelen T - -
I usually order a gluten free cake for my daughter who has coeliac to be delivered to her address however this time she and her family were visiting us for Easter so I had the cake delivered here and was able to have a slice. My daughter always says Sponge gluten free cakes are delicious but this time I can confirm that. It was a delicious cake, very moist and choclatey and looked lovely decorated with little chocolate eggs.
Gluten Free Triple Chocolate Mini Egg CakeSheena C - -
Absolutely delicious!
Gluten Free Triple Chocolate Mini Egg CakeCaroline S - -
lovely, really enjoyable, we always enjoy the cakes, but like everything else can't afford to have as often as we would like.
Gluten Free Triple Chocolate Mini Egg CakeHazel R - -
Looked superb and child was delighted with it as a birthday cake. It tasted amazing. Impossible to tell it’s gluten-free from the taste. Worth every penny.
Gluten Free Triple Chocolate Mini Egg CakeJane H - -
Couldn't wait for Easter so had to try a piece. Lovely moist chocolate cake loved the different layers.
Gluten Free Triple Chocolate Mini Egg CakeChristine T - -
Best cake by far! Love 'Sponge' cakes in general and this Gluten Free, Triple Chocolate Easter Cake is the best by far. Really delicious, most and well presented. 10/10 It's a winner 🥰
Gluten Free Triple Chocolate Mini Egg CakeHayley P -
