Birthday Cake

Fluffy vanilla sponge, dreamy buttercream, and a playful burst of hundreds and thousands - like your favourite childhood party in every bite.

Also available in gluten free and vegan

Soft, airy vanilla sponge layered with silky buttercream and topped with a riot of hundreds and thousands—this cake is a blast from the past! It’s the taste of childhood parties, school treats, and all-around good vibes. Every bite brings back the fun and excitement of those carefree days, with a perfect blend of creamy, sweet, and colourful joy. Who needs a reason to celebrate when cake can bring the party to you.

 

 

Packaging

  • Check mark Recyclable packaging
  • Check mark Secure outer box
  • Check mark Bio-degradable film
  • Check mark UK wide delivery available
  • Check mark Create the perfect gift with personalisation extras
  • Check mark Cutting guide included for the perfect portion size

Storage & Care

  • Check mark Allow the cake to come to room temperature before eating, the butter cream shouldn't be hard!
  • Check mark Once opened, store at room temperature in an air tight container.
  • Check mark Leftovers? Occasion not for a few days? Keep wrapped and store in the freezer for up to 6 months.
  • Check mark Use our included cutting guide for the generous portion size
  • Check mark Keep uncovered as it will dry out
  • Check mark Eat the cake straight out of the fridge or freezer - the cakes needs to be up to room temperature.
  • Check mark Leave cakes in direct sunlight as the butter icing may melt.
  • Check mark Leave unattended near kids, as the temptation will be too much!

Ingredients & allergens

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Sugar, Egg, Self Raising Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin) Raising Agents (Sodium Bicarbonate, E500 And Calcium phosphate, E341i), Vegetable Oil: Palm, Rapeseed; Water; Salt; Flavouring, Butter [Milk], Vegetable Oil: Palm, Rapeseed; Water; Salt; Emulsifier: Polyglycerol Esters Of Fatty Acids; Flavouring; Colour: Annatto Bixin, Curcumin, Nonpareils [Sugar, Rice Flour, Sunflower Oil, Potato Starch, Colour (Radish, Blackcurrant, Apple, Safflower, Lemon, Spirulina).], Natural Vanilla Flavouring

ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.

Reviews

  • Absolutely gorgeous cake!!
    Birthday Cake
    Jamie K -
  • My friend messaged me said cake was lovely
    Birthday Cake
    tracey p -
  • Excellent cake! Sweet and moreish. Nice texture.
    Birthday Cake
    Rebecca A -
  • We all enjoyed this light fluffy sponge. The only downside is trying to make sure the hundreds and thousands don't end up anywhere but your plate! Great fun.
    Birthday Cake
    Keely B -
  • Everyone loved it
    Birthday Cake
    Michele P -