Rocky Road Cake
A rocky road cake with a marbled chocolate sponge, chocolate butter cream, marshmallows and crispy pearls.
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Our Rocky Road Cake is made with an indulgent marbled chocolate sponge, held together and topped off with a generous amount of chocolate buttercream and loaded with gooey marshmallows and milk chocolate and white crispy pearls.
read more...Packaging
Recyclable packaging
Secure outer box
Bio-degradable film
UK wide delivery available
Create the perfect gift with personalisation extras
Cutting guide included for the perfect portion size
Storage & Care
Allow the cake to come to room temperature before eating, the butter cream shouldn't be hard!
Once opened, store at room temperature in an air tight container.
Leftovers? Occasion not for a few days? Keep wrapped and store in the freezer for up to 6 months.
Use our included cutting guide for the generous portion size
Keep uncovered as it will dry out
Eat the cake straight out of the fridge or freezer - the cakes needs to be up to room temperature.
Leave cakes in direct sunlight as the butter icing may melt.
Leave unattended near kids, as the temptation will be too much!
Ingredients & allergens
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Ingredients & allergens
A rocky road cake with a marbled chocolate sponge, chocolate butter cream, marshmallows and crispy pearls.
Sugar, margarine (palm oil, rapeseed oil, salt, emulsifier E475, flavouring, sunflower oil, colours (curcumin, annatto), free range eggs, self raising flour (wheat flour, raising agents (sodium bicarbonate, mono calcium phosphate), calcium carbonate, iron, niacin, thiamin), butter (milk), dark chocolate (cocoa mass, sugar, cocoa butter, milk powder, emulsifier (soya lecithin), vanilla flavour), milk and white crunchy beads (milk chocolate, white chocolate (sugar, cocoa, whole milk powder, cocoa mass, emulsifier soya lecithin), crisped cereals (rice flour, wheat flour, sugar, wheat malt), cocoa powder, marshmallows (glucose-fructose syrup, sugar, water, gelatin, anticaking agent (maize starch), colour (E162), flavouring), natural vanilla flavour.
ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.