Vegan Halloween Cake
Our vegan Halloween cake features layers of orange-coloured vanilla sponge and ghoulish green buttercream, finished with a sprinkle of spooky Halloween magic- frightfully delicious and 100% plant-based.
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Get ready to sink your teeth into our vegan Halloween cake- a truly wicked delight! This plant-based creation is made with layers of vibrant orange-coloured vanilla sponge, paired with ghoulish green buttercream that packs a delicious punch. Topped off with a cascade of spooky Halloween sprinkles, it’s the perfect cake to bring some eerie fun to any celebration.
Packaging
Recyclable packaging
Secure outer box
Bio-degradable film
UK wide delivery available
Create the perfect gift with personalisation extras
Cutting guide included for the perfect portion size
Storage & Care
Allow the cake to come to room temperature before eating, the butter cream shouldn't be hard!
Once opened, store at room temperature in an air tight container.
Leftovers? Occasion not for a few days? Keep wrapped and store in the freezer for up to 6 months.
Use our included cutting guide for the generous portion size
Keep uncovered as it will dry out
Eat the cake straight out of the fridge or freezer - the cakes needs to be up to room temperature.
Leave cakes in direct sunlight as the butter icing may melt.
Leave unattended near kids, as the temptation will be too much!
Ingredients & allergens
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Ingredients & allergens
Our vegan Halloween cake features layers of orange-coloured vanilla sponge and ghoulish green buttercream, finished with a sprinkle of spooky Halloween magic- frightfully delicious and 100% plant-based.
Sugar, Self Raising Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin) Raising Agents (Sodium Bicarbonate, E500 And Calcium phosphate, E341i), Vegetable Oil: Palm, Rapeseed; Water; Salte; Flavouring, OAT Milk [OAT Base (96.6%) (Water, OAT (9.8%)), Soluble Corn Fibre, Sunflower Oil, Calcium (Tri-Calcium Phosphate), Sea Salt, Stabiliser (Gellan Gum), Vitamins B2, B12, D2.], Sugar, Sunflower Oil, Potato Starch, Rice Flour, Colour (Radish, Blackcurrant, Apple, Safflower, Lemon, Spirulina), Flavouring (Natural Vanilla Flavouring)., Lemon Juice [SULPHITES], Baking Powder, Raising Agent: Sodium Hydrogen Carbonate E500, Natural Vanilla Flavouring, Glycerol E422, Silicon Dioxide E551,E170i, E110, E1520 Propylene Glycol, E133, E104, E102, Thickener: Xanthan Gum
E Numbers E104, E110, E102 May have an adverse effect on activity and attention in children
ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.