Gluten Free Berry Bliss Slice
Berry lovers, this one’s for you. Our Berry Bliss Cake is packed with berry-infused gluten free buttercream sandwiched between layers of fluffy vanilla sponge. It’s the perfect balance of fruity, creamy, and utterly irresistible.
Also available in standard and vegan
Brace yourselves… because we’ve created the ultimate berry-lovers’ dream cake. Say hello to the Berry Buttercream Dream, a beautifully light and fruity creation bursting with blueberries, strawberries, and raspberries in every bite. Layers of soft, fluffy sponge are sandwiched with velvety berry-infused gluten free buttercream, creating the perfect balance of sweetness and tang. Topped with a swirl of luscious GF buttercream, this cake is as stunning as it is delicious. Whether you’re celebrating, sharing, or just treating yourself, it’s a berry-filled delight you won’t want to miss.
Ingredients & allergens
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Ingredients & allergens
Sugar, Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat, Raising Agents Mono Calcium Phosphate, Sodium Bicarbonate), Egg, Vegetable Oil: Palm, Rapeseed; Water; Salt; Flavouring, Vegetable Oil: Palm, Rapeseed; Water; Salt; Emulsifer: Polyglycerol Esters Of Fatty Acids; Flavouring; Colour: Annatto Bixin, Curcumin, Butter [Milk], Semi-Skimmed Milk, Freeze Dried Raspberries (2%), Freeze Dried Strawberries (2%), Almonds [Nuts], Freeze Dried Blueberries (1%), Natural Vanilla Flavouring, Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate, Thickener: Xanthan Gum
ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.
Our gluten free cakes are made in a separate kitchen to our standard cakes, by a team who will only work in that kitchen all day and do not move between kitchens. Ingredients are stored separately and no equipment is shared between the gluten free kitchen and the kitchen where the rest of our cakes are made.