Gluten Free Apple Crumble Slice
A beautifully light cinnamon sponge with sultanas and real apple pieces running wild through this wild card. Vanilla buttercream sandwiches the sponge and the crumble pieces scattered on top give the cake both a bit of crunch and its show stopping appearance.
A beautifully light cinnamon sponge with sultanas and real apple pieces run wild through this cake slice. Vanilla buttercream sandwiches the sponge and the crumble pieces scattered on top give the cake both a bit of crunch and its show stopping appearance.
Ingredients & allergens
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Ingredients & allergens
Sugar, self raising flour (rice, potato, tapioca, maize and buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), xanthan gum), rapeseed oil, eggs, sliced apple (apple, citric acid, ascorbic acid), butter (milk), sultanas, plain flour (rice, potato, tapioca, maize and buckwheat), cinnamon, natural vanilla flavouring, xanthan gum.
ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.
Our gluten free cakes are made in a separate kitchen to our standard cakes, by a team who will only work in that kitchen all day and do not move between kitchens. Ingredients are stored separately and no equipment is shared between the gluten free kitchen and the kitchen where the rest of our cakes are made.