This plant based version of the classic British cake is sure to be a hit with everyone for afternoon tea. A delicious balance of strawberry jam and creamy vegan vanilla icing sandwiched between moist, tender sponge. This has all the charm of the original whilst being entirely vegan and dairy free.
GET THAT SWEET SPOT
Buttercream loves a gentle warm-up, and brownies need a little patience to reach their soft, gooey magic. Our bakes have been chilling in transit and need time to be their best so if your sponge is a little dry give it some more time.
ROOM TEMP, BEST TEMP
Let your bake rest in their packaging for up to 12 hours or when it reaches room temperature. It will then be at its full, fluffy glory. Cake is always at its best when it’s cosy, not chilly.
KEEP IT FRESH
Pop leftovers in an airtight container and store somewhere cool and dry... no fridge chills or sunbathing, please! Keeping them at room temperature keeps your bakes soft, gooey, and full of joy.
FREEZE FOR FUTURE JOY
Celebration postponed? Wrap your cake carefully and freeze for up to six months. When you’re ready, thaw at room temperature to bring back that soft, fresh-baked magic you love.
Did you know?
Our Vegan Victoria Sponge is perfect for all ages and occasions. Delicious vegan vanilla sponge layers, sandwiched together with vanilla vegan icing, and crushed strawberry jam.
Create the ultimate vegan birthday cake online with some added extras such as happy birthday candles, personalised greetings card and balloons! Personalise the sponge with a thoughtful personal message in a card for a friend, family member or loved one.
Our vegan victoria sponge cake is great for those following a vegan or dairy free diet! We also offer this flavour as a Cake Card slice for a card!
STORAGE - Please store me in an air-tight container in a cosy spot - I don't like being kept in the fridge. Can be frozen for up to 6 months.
Back to Vegan Cakes
Vegan Victoria Sponge Cake
From £21.50
A delicious dairy free and vegan Victoria sponge cake sandwiched together with crushed strawberry jam and vegan vanilla icing. Dusted on top with icing sugar. Perfect for all ages and occasions.
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Ingredients & Allergens
Explore our ingredients and health information below to see exactly what goes into each Sponge cake.
Ingredients
ALLERGENS IN BOLD. Made in a kitchen which handles eggs, nuts, milk, soya & sulphites.
This plant based version of the classic British cake is sure to be a hit with everyone for afternoon tea. A delicious balance of strawberry jam and creamy vegan vanilla icing sandwiched between moist, tender sponge. This has all the charm of the original whilst being entirely vegan and dairy free.
GET THAT SWEET SPOT
Buttercream loves a gentle warm-up, and brownies need a little patience to reach their soft, gooey magic. Our bakes have been chilling in transit and need time to be their best so if your sponge is a little dry give it some more time.
ROOM TEMP, BEST TEMP
Let your bake rest in their packaging for up to 12 hours or when it reaches room temperature. It will then be at its full, fluffy glory. Cake is always at its best when it’s cosy, not chilly.
KEEP IT FRESH
Pop leftovers in an airtight container and store somewhere cool and dry... no fridge chills or sunbathing, please! Keeping them at room temperature keeps your bakes soft, gooey, and full of joy.
FREEZE FOR FUTURE JOY
Celebration postponed? Wrap your cake carefully and freeze for up to six months. When you’re ready, thaw at room temperature to bring back that soft, fresh-baked magic you love.
Did you know?
Our Vegan Victoria Sponge is perfect for all ages and occasions. Delicious vegan vanilla sponge layers, sandwiched together with vanilla vegan icing, and crushed strawberry jam.
Create the ultimate vegan birthday cake online with some added extras such as happy birthday candles, personalised greetings card and balloons! Personalise the sponge with a thoughtful personal message in a card for a friend, family member or loved one.
Our vegan victoria sponge cake is great for those following a vegan or dairy free diet! We also offer this flavour as a Cake Card slice for a card!
STORAGE - Please store me in an air-tight container in a cosy spot - I don't like being kept in the fridge. Can be frozen for up to 6 months.